Paneer Phool: Know the miracle herb for diabetics
Paneer ke Phool or Paneer Doda is considered to be great for diabetic patients.
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Paneer Phool is a herb that repairs the beta cells of pancreas.
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The beta cells are the producers of insulin. Due to diabetes, beta cells get damaged.
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A regular use of Paneer Phool may help manage high blood sugar levels.
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Soak 6-7 pieces of Paneer dodi in a glass of water for overnight or for 2-3 hours.
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Now boil the Paneer dodi in the same water in a saucepan.
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Strain the water and get it cooled and drink it every day on an empty stomach
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Disclaimer: Always consult a doctor for medical advice.
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